Anantara Kihava Villas : Baa Atoll 2010 : Salt

Our signature Sea.Fire.Salt.Sky. dining complex is a one-of-a-kind over and under water dining concept, exclusive to Anantara Kihavah Villas. Imagine roast lamb with rosemary grilled on a Himalayan salt block, bringing an inventive touch and rich taste sensations to your palate. Gaze at angelfish playing along the colorful ocean floor, just meters from your table as you indulge in a decadent molten chocolate cake.

Salt. An experience beyond compare. Picture a tender and juicy Red Snapper infused with lemongrass, ginger and coursed black pepper, baking to perfection before your eyes on a Himalayan salt block, to deliver a unique depth and complexity of flavor.

	Resort F+B


quick links > Lobby + Library \| Plates \| Aviary \| Manzaru Bar \| Manzaru Pool \| sea \| fire \| salt \| sky
	Anantara Villas \| Kihava Huravalhi \| Baa Atoll Maldives
salt		Our signature Sea.Fire.Salt.Sky. dining complex is a one-of-a-kind over and under water dining concept, exclusive to Anantara Kihavah Villas. Imagine roast lamb with rosemary grilled on a Himalayan salt block, bringing an inventive touch and rich taste sensations to your palate. Gaze at angelfish playing along the colorful ocean floor, just meters from your table as you indulge in a decadent molten chocolate cake. Salt. An experience beyond compare. Picture a tender and juicy Red Snapper infused with lemongrass, ginger and coursed black pepper, baking to perfection before your eyes on a Himalayan salt block, to deliver a unique depth and complexity of flavor.
A series of bronze Manta Rays was cast from our bespoke design by Ayodia Bangkok


sea.fire.salt.sky

Counter fascias are made from oyster shells. 'Tabby' wall construction, a common type of early seaside detail used since the late 1700's.
The underside of the roof
back to Kihava Index		These are NOT professional press images. Please do not copy.

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